Updates

Alliance Launched To Save Bees

Sixty-five chefs, restaurant owners and other culinary leaders joined us to launch the Bee Friendly Food Alliance. Through the Alliance, chefs and restaurateurs are calling attention to the importance of bees to our food supply, the dramatic die-off of bee populations, and the need to protect our pollinators. LEARN MORE.

News Release | Environment Georgia

As shareholders mull clean water resolution, new data shows Tyson is one of Georgia’s top water polluters by volume

Atlanta, GA –As shareholders of Tyson Foods, Inc. consider a resolution on Friday that would require the food giant to institute a “water stewardship” policy, new data shows the company regularly dumps a higher volume of pollution into waterways than companies like ExxonMobil and Dow Chemical.

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News Release | Environment Georgia

Obama Administration Drops Plans for Drilling off Georgia’s Coast

Georgia’s coast and other Atlantic Coast communities won a major victory today, when the Obama administration abandoned its plans to open the southern Atlantic to offshore oil and gas drilling for the first time in decades.

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Blog Post

Extreme Weather Map | Elizabeth Ouzts

Our new interactive extreme weather map shows weather-related disasters in the United States over the last five years and tells the stories of the people and communities who have endured some of those disasters and other extreme weather events. 

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Report | Environment Georgia Research and Policy Center

Solar on Superstores

Solar energy is expanding rapidly across the United States – increasing more than 100-fold over the past decade. But, there are still many untapped opportunities to harness the nation’s nearly limitless solar potential. The United States has the technical potential to produce more than 100 times as much electricity from solar photovoltaic (PV) and concentrating solar power (CSP) installations as the nation consumes each year.

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